Pickles
Gongura Pickle
Sour sorrel leaves processed with regional Andhra spices. The iconic Telangana pickle with a tangy kick.
Key Features
- Authentic Andhra-style preparation
- Sour sorrel leaf base
- Available with or without garlic
- Refined Rice Bran Oil medium
Specifications
Shelf Life
12 months
Packaging
₹10 Pouch, 200g, 500g, 1kg, 5kg Jars
Variants
With Garlic / Without Garlic
Quality Assured: Complies with FSSAI, FDA, and ISO 22000 standards.
More Pickles
Mango Pickle
High-grade raw mangoes blended with mustard, red chilli, and Refined Rice Bran Oil. A staple in every Telangana household.
Tomato Pickle
Ripe tomatoes cured with tamarind and a traditional spice mix. Sweet, tangy, and mildly spiced.
Lime Pickle
Selected thin-skinned limes cured to balance sharp acidity and heat. Perfect tangy accompaniment to any meal.